14 Oct
|
Icims
|
Sunshine Coast
14 Oct
Icims
Sunshine Coast
Job Description
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Are you passionate about great food, teamwork, and maintaining high standards of cleanliness and presentation in the kitchen? Do you take pride in creating an enjoyable dining experience for others?
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About Us
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Pelican Waters Golf Club is a breathtaking venue nestled within the scenic Greg Norman Golf Course. Our Cardon restaurant offers an exceptional alfresco dining experience in a one-of-a-kind setting, where beautiful views and delicious food come together to create a memorable atmosphere. Open seven days a week, we feature both indoor and outdoor dining, bars, and versatile function spaces - all set within the stunning surroundings of our world-class golf course.
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If you're looking to be part of a dynamic, vibrant team in a truly unique environment, we’d love to hear from you!
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Position Details
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We’re looking for a reliable and dedicated Kitchenhand to join our Pelican Waters Golf Club team. You will play an essential role in supporting our culinary team in our Cardon Restaurant by maintaining a clean, safe, and productive kitchen environment, ensuring residents and guests enjoy every dining experience.
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This is a Part Time position, working 20 hours per week between 6am to 10pm, Monday to Sunday.
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Responsibilities
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- Assist chefs/cook with basic food preparation and service.
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- Maintain cleanliness and hygiene across all kitchen and dining areas.
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- Wash, sanitise, and store dishes, utensils, and equipment properly.
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- Ensure compliance with food safety and hygiene standards.
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- Support stock rotation and assist with receiving and unpacking deliveries.
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- Empty rubbish bins and ensure waste is disposed of safely and hygienically.
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- Clean food preparation areas, fridges, ovens, and other kitchen equipment.
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- Follow workplace health and safety guidelines and report hazards promptly.
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- Work collaboratively with team members to ensure smooth kitchen operations.
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What We’re Looking For:
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We are looking for someone who shares our values and belief that respect, passion, community, impact & safetyunderpins all the work we do.
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To excel in this role, you will bring:
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- Previous experience working in a kitchen, café, or catering environment (preferred).
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- Knowledge of food hygiene and safe work practices.
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- A positive attitude and ability to work as part of a close-knit team.
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- Strong time management and attention to detail.
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- Flexibility to work various shifts, including weekends if required.
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- Commitment to maintaining high standards of cleanliness and safety.
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Why Join Us?
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At Palm Lake Resort, we pride ourselves on offering exceptional lifestyle communities and providing our staff with a supportive and rewarding work environment. We offer our team:
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- Competitive Remuneration
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- Work-life Balance with flexible working hours.
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- 24/7 free accessto compassionate, confidential support with our Employee Assistance Program (EAP)
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- Celebrate Milestones withtenure rewards!
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- Supportive team culture– Be part of a vibrant and inclusive community where your contributions are valued
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- Career Opportunities -Palm Lake Group spans 4 entities, 27 lifestyle resort communities and 7 aged care facilities across Australia's east coast, from development & construction to resort management & aged care, the career pathways and opportunities with Palm Lake Group are truly endless.
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Please note that this role is subject to a pre-employment medical check.
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Only shortlisted applicants will be contacted.
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📌 Kitchenhand (Sunshine Coast)
🏢 Icims
📍 Sunshine Coast