Job Description

About the Role
n Our client is seeking a dedicated Chef to join their welcoming and qualified aged care team in Yackandandah. This role is ideal for someone who values resident wellbeing, enjoys working in a collaborative environment, and takes pride in preparing nutritious, high-quality meals that make a genuine difference.

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Role: Chef (Casual)
Industry: Aged Care
Working Days: 5 days/week, Monday to Friday
Rates: $41/hr base rate

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Key Responsibilities

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- Prepare and deliver fresh, nutritious meals in line with dietary guidelines.
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- Follow food safety protocols and safe work practices (HACCP).
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- Participate in seasonal menu planning and discussions with dietitians.
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- Provide texture-modified meals (IDDSI) and special diets as required.
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- Engage positively with residents, respecting their preferences and cultural needs.
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- Support ongoing quality improvement and audit activities.
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- Ensure compliance with Aged Care Quality Standards and food service regulations.
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About You: n

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- Proven experience in a similar role, ideally in a healthcare, aged care, or clinical setting
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- Desirable qualifications in Certificate III/IV in Commercial Cookery, Food Safety Supervisor; HACCP Certificate
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- Demonstrated leadership and team management skills
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- Strong understanding of dietary needs, allergies, and food safety protocols
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- Excellent time management, communication, and problem-solving abilities
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Location: n

Kempsey, NSW offers a unique blend of natural beauty, history, and rural charm. It’s a great opportunity for someone seeking a lifestyle change or wishing to build a career in a regional setting with real impact.

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