Job Description

Kahii is looking for a full-time chef to join our award-winning team!

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You must be hands-on and a team player with an exceptional work ethic.

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We are a Japanese-inspired specialty cafe by day and bar by night. We are located on Kent Street in the Sydney CBD and close to public transport.

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Benefits of the role include:

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• Ongoing training

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• Staff discounts at our sister venue Kuro

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• Regular social and educational activities paid & organised by the company

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Chef Duties and Responsibilities:

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• Accurately measuring meal ingredients for the Chef de Partie.

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• Preparing meal ingredients, which includes seasoning different meats as well as washing, peeling, and chopping vegetables and fruits.

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• Preparing basic items and sauces as directed by the Chef de Partie.

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• Receiving deliveries and verifying that all ordered items have been delivered and are of good quality.

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• Taking inventory of restaurant supplies and notifying the supervisor of low or depleted supplies.

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• Discarding all expired and spoiled food items stored in the stock rooms, refrigerators,



and freezers.

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• Performing basic cleaning duties and ensuring that workstations are properly sanitized.

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• Plating and presenting meal items as per the Chef de Partie's instructions.

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Key attributes of the successful candidate:

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• Minimum of 1 years of experience as a chef in a similar workplace

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• Self-motivation and a passion for hospitality and cooking

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• Effective time management of busy kitchen section

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• High standard of food preparation

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• Attention to detail

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• A professional who is a team player

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• Passionate about quality

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• The ability to stand for extended periods

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• The ability to work under pressure

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• Excellent organizational skills

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• Effective communication skills

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• Proactive, motivated and well presented

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• Available for immediate start

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Get in touch for further info, we would love to hear from you!

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Send us your resume with Kahii Chef in the email subject to

📌 Chef - Kahii (Sydney)
🏢 Curated Wealth Pty
📍 Sydney