Connolly's Port Melbourne is seeking an experienced sous chef to lead a busy kitchen at our up-to-date Australian pub in Port Melbourne. You will deliver consistent, high-quality food during peak service and manage ordering, stock, and food costs with strong systems and cleanliness standards.
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You will collaborate on menu development, work with elevated pub favourites, and help shape a supportive kitchen culture under an active ownership team.
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📌 Senior Sous Chef - Lead High-Volume Pub Kitchen (Melbourne)
🏢 Connolly's Port Melbourne
📍 Melbourne
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