Journey Beyond's Reefworld Pontoon, a flagship offshore experience 39 nautical miles off the Great Barrier Reef, seeks a Commis Chef. You will lead daily breakfast service, assist lunch and dinner preparation, and perform routine kitchen duties under the guidance of Reefworld Chefs in a unique marine setting.
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The swing-based roster is 8 days on, 6 days off, with all shifts aboard Reefworld. A robust work ethic and teamwork are essential in this offshore role.