Job Description

07th October, 2026 n

Enoteca Lounge & Cucina is an Italian restaurant offering a range of food and beverage services in a professional hospitality setting. The business is currently seeking an experienced Cook to support the preparation and consistent delivery of menu items.
n Key Responsibilities

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- Preparing and cooking a range of dishes in accordance with established recipes and menu requirements.
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- Preparing ingredients and completing daily food preparation activities.
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- Monitoring food quality, portioning and presentation standards.
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- Checking the quality and freshness of ingredients used in food preparation.
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- Operating kitchen equipment safely and correctly.
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- Assisting with stock rotation, food storage and maintaining appropriate ingredient levels.
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- Maintaining clean and organised food preparation areas, equipment and utensils.
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- Working collaboratively with other kitchen staff to support efficient service.
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- Following food safety, hygiene and workplace health and safety requirements.
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About You nn
- At least 1 year of relevant experience as a Cook or in a similar commercial kitchen role.
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- Good knowledge of food preparation and cooking techniques.
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- Experience working in a skilled kitchen environment.
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- Ability to follow recipes and maintain consistent food quality.
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- Strong organisational and time management skills.
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- Good communication and teamwork skills.
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- Strong attention to detail and commitment to kitchen hygiene and food safety.
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- Ability to work efficiently in a busy kitchen environment.
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Employment Details n
nJob Type: Permanent / Full-timen
nSalary: AUD $78,000 - $88,000 per annumn
nLocation: Adelaide SA 5000 n

📌 Cook (Adelaide)
🏢 Atlas Talents
📍 Adelaide