Job Description

n

Permanent full-time position

n

38 hours per week

n

Salary: $79,423 to $85,000 per annum plus superannuation

n

Empire Holdings Pty Ltd is seeking an experienced and motivated Chef de Partie to join our team.

Duties and Responsibilities n

n
- Prepare, season and cook food in accordance with recipes and established standards.
n
- Monitor the quality of dishes throughout preparation and presentation.
n
- Assist in planning and developing menus.
n
- Ensure compliance with food safety, hygiene and workplace health and safety requirements.
n
- Supervise food preparation and cooking activities.
n
- Train and support apprentices and junior kitchen staff.
n
- Manage stock ordering, stock rotation and inventory control.
n
- Minimise food wastage and maintain cost control measures.
n
- Ensure food is stored correctly in temperature-controlled environments.
n




- Operate commercial kitchen equipment safely and efficiently.
n
- Maintain a clean, organised and secure kitchen environment.
n

Skills and Experience Required nn
- Certificate IV in Commercial Cookery or equivalent qualification.
n
- Minimum of 2 years of relevant experience as a Chef.
n
- Experience working in a fast-paced commercial kitchen environment.
n
- Strong knowledge of food safety and hygiene practices.
n
- Excellent communication and organisational skills.
n
- Ability to work effectively within a team environment.
n
- Strong attention to detail and a commitment to quality.
n
- Reliable, professional and self-motivated approach to work.
n

n

#J-18808-Ljbffr

📌 Experienced Chef de Partie Required (Brisbane)
🏢 EMPIRE HOLDINGS (QLD
📍 Brisbane