Job Description

Point Nepean Road, Dromana, VIC, 3936, AUSTRALIA

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We are looking for an experienced and reliable and experienced Senior chef to join our kitchen team at Roccella.

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The ideal candidate will have previous experience working in a busy commercial kitchen, preferably with a background in Italian cuisine. You will be responsible for food preparation, cooking and maintaining consistent quality and presentation while following our recipes and kitchen standards.

Key responsibilities n

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- Prepare and cook dishes according to established recipes and standards
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- Maintain consistent food quality, portioning and presentation
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- Follow food safety, hygiene and allergen procedures
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- Maintain a clean, organised and protected workstation
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- Assist with preparation and daily kitchen operations
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- Follow stock rotation and correct food storage procedures
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- Work efficiently as part of the kitchen team during busy services
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We offer a stable position within a professional and supportive kitchen team, with the opportunity to develop your skills and grow within an expanding hospitality business.

Screening Questions n

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- Do you have experience in a similar role?
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- Will your commute be 20 minutes or less?
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- Describe your customer service experience
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- Do you have a Responsible Service of Alcohol (RSA)?
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