Small Things Hospitality Group. in Brisbane seeks a hands-on Restaurant Manager to lead the floor and front-of-house team during service, ensuring exceptional guest experiences. You will recruit, train and mentor staff, and drive sales through effective service and operational discipline.
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The role focuses on maintaining cleanliness and organisation, upholding service standards, and actively controlling wage costs and COGS to protect profitability.
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📌 Restaurant Floor Leader: Service, Sales & Standards (Brisbane)
🏢 Small Things Hospitality Group.
📍 Brisbane
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