Ventia invites applications for a self-sufficient chef to lead the kitchen on a FIFO mobile camp, working the night shift roster (8pm–8am) to fuel a remote workforce of 20–75. You will run the kitchen independently, ensuring nutritious, home-style meals and a welcoming dining workplace at the camp.
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Responsibilities include menu planning, stock control, safety compliance, and providing friendly service to residents, with travel from Toowoomba arranged by Ventia and remote site accommodation if
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📌 Night Shift Camp Chef: Independent Kitchen Lead (Toowoomba Regional)
🏢 Csl
📍 Toowoomba Regional
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