Join our team at Sydney's premiere Golf Entertainment Venue! ️
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Swing Factory is a dynamic and thriving Australian-owned golf, hospitality and entertainment company dedicated to providing a first-class experience for its customers. With a strong commitment to excellence, we offer a unique blend of golf, hospitality and exciting entertainment options. We are an early-stage company with large ambitions, as we embark of an aggressive expansion into new markets.
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The Role
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We require are a qualified Chef / Cook to join our Kitchen team at Terrey Hills and produce exceptional food to our customers across the venue. Reporting to the onsite Kitchen Manager / Head Chef, the qualified Chef/ Cook will deliver the venues daily food production, stock management, food safety and kitchen hand employee supervision. The role demands a knowledge of food production, service, stock ordering, food safety, management of kitchen equipment and kitchen cleaning. The ideal applicants will thrive in a fast-paced environment, demonstrate exceptional organisational and interpersonal skills, and contribute to the growth and success of the company.
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Key Responsibilities:
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- Kitchen food production in a quick service environment.
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- Collaborate with Kitchen Manager to make food menu and service improvements.
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- Train, mentor and supervise Kitchen Hands and service team employees.
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- Compliance with Food Safety regulations.
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- Management of brand new kitchen assets and environment.
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- Play a leadership role to achieve high quality customer experiences.
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What we're looking for:
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- Passionate and enthusiastic individuals who live and breathe good times.
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- Energetic, outgoing individuals who thrive in a customer-centric environment.
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- Team players who enjoy working in a collaborative and supportive setting.
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- Service-oriented professionals who are committed to delivering exceptional experiences to our guests.
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Qualifications :
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- Holds recognised trade qualifications in cookery (qualified Chef or Cook).
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- Prior experience in kitchen operations is essential.
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- Holds current certifications in Food Safety Supervisor, Food Handling and First Aid.
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- Strong leadership and communication skills.
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- Ability to work flexible hours, including evenings and weekends on four rotating roster.
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- Ability to work under pressure and maintain a high level of attention to detail.
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What We Offer:
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- Amusement, Events & Recreation Award conditions and pay.
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- A fun, inclusive and dynamic work environment.
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- Training and opportunities for career growth within an early-stage company.
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- Access to a meaningful staff perks package, including golf gear, golf entertainment and positive times.
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- The opportunity to be a part of a team that's transforming the golf and entertainment industry.
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How to Apply:
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If you're ready to be a part of something special and play a key role within our company, click the Apply Now button and send your resume