Head Chef: Lead Kitchen Excellence & Menu Innovation (Cairns Regional)

Head Chef: Lead Kitchen Excellence & Menu Innovation (Cairns Regional)

14 Oct
|
Minor International
|
Cairns Regional

14 Oct

Minor International

Cairns Regional

Job Description

Oaks Cairns Hotel, part of Minor Hotels, is seeking an experienced Head Chef to lead the kitchen team on a full-time basis in Cairns, Australia. The role oversees all kitchen operations, upholds food quality, presentation and hygiene, and drives menu innovation.

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You will inspire the culinary team, manage operations, and ensure compliant, efficient kitchen processes in a rapid-paced environment.

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📌 Head Chef: Lead Kitchen Excellence & Menu Innovation (Cairns Regional)
🏢 Minor International
📍 Cairns Regional

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