Radisson Hotel Group is seeking a Food & Beverage Operations Manager to lead our Pacific Island-based team in Fiji. The role focuses on delivering superior guest experiences, aligning F&B; strategies with brand standards, and driving profitability through cost control and robust team leadership.
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You will manage rosters, training and onboarding, while maintaining strong relationships with vendors and ensuring compliance with safety and policy standards.
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📌 F&B Operations Manager - Fiji | Drive Service & Growth (Sydney)
🏢 Radisson Hotel Group
📍 Sydney
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