Chef de Partie

Portarlington Golf Club is looking to appoint an experienced Chef de Partie to join our kitchen team on a full time basis.

Working in this busy kitchen you will prepare, cook and serve a range a different meals for lunch & dinner for our busy bistro & bar. This will include function work as required.

Your role is to work with the executive and sous chefs to ensure the kitchen operates smoothly. You will ensure a high standard of meal consistency and quality.

About you:

The successful applicant will be an experienced chef who has:
great attention to detail.
the ability to be a team player.
a positive understanding of food safety/hygiene procedures.
the ability to work in a high-pressure, fast-paced environment.
enthusiasm to learn.
a willingness to follow instructions.




importantly a passion for food.

What's on offer:
Competitive remuneration.
Reasonable hours for a good work life balance.
Ongoing support to help build your technical and management skills.
Possibility to evolve and grow.
5 weeks paid annual leave.
Flexible rostering.

If you're looking to join a fun and passionate workplace, please email your resume today.

Job Type: Full-time

Pay: $74,500.00 – $75,000.00 per year

Advantages:
Employee discount

Experience:
Kitchen: 2 years (Preferred)

Work Authorisation:
Australia (Required)

Work Location: In person

📌 Chef De Partie Portarlington (Australia)
🏢 Portarlington Golf Club
📍 Australia