Montalto Vineyard | Red Hill South, Mornington Peninsula VIC | Casual or Full-time

Montalto Vineyard is a premium food, wine and hospitality destination on the Mornington Peninsula. We are looking for an experienced Chef or Cook to join our qualified kitchen team.

The Restaurant at Montalto presents an ever-changing set menu showcasing a seasonal celebration of estate‑grown heirloom produce, alongside the very best locally sourced ingredients from across the Mornington Peninsula.

Designed specifically for sharing, curated collections of dishes arrive at the table in a series of courses. Each course highlights the connection between our estate gardens, expertly managed by our Produce Manager, our kitchens and our award‑winning wines.

Chef / Cook

What we offer
Full time, ongoing employment
Supportive team environment
Career development opportunities
Work in a premium vineyard and hospitality destination
Contribute to seasonal menus and high-quality dining experiences
Enjoy a picturesque Mornington Peninsula location

About the role





You will prepare and deliver high-quality dishes across restaurant, cellar door and events service.

You will:
Prepare and cook menu items to a consistently high standard
Contribute to seasonal menu development and planning
Maintain food quality, presentation and portion‑control standards
Support smooth kitchen operations during busy service periods
Help guide junior cooks and kitchen staff
Maintain a clean, organised and efficient kitchen

About you

You will bring:
At least three years’ relevant commercial cooking experience
Experience working in a qualified hospitality kitchen
Strong knowledge of food safety, hygiene and kitchen operations
A passion for quality food and consistent presentation
The ability to work calmly and collaboratively during busy services
Strong communication, organisation and time‑management skills
Flexibility to work weekends and public holidays
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📌 Chef/cook Brisbane City
🏢 MONTALTO VINEYARD
📍 Brisbane