Job Description

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SRG Hospitality – Summer Salt Restaurant, Cronulla

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SRG Hospitality – Summer Salt Restaurant is currently recruiting for Chefs to join our friendly and motivated team at Summer Salt Restaurant, Cronulla.

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From 2 hatted fine dining to stunning waterfront views and relaxed café fare, the group is diverse, offering a range of restaurant experiences to suit every occasion.

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We are looking for candidates with the following qualities:

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Relevant qualification and 1 year work experience OR Minimum of 3 years’ experience in a similar role;

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Ability to multi-task, to work in a fast-paced workplace and remain calm under pressure;

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Reliable, punctual and trust worthy;

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High standard of personal presentation and hygiene;

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Must work well in a team workplace;

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Positive attitude and passion for cooking;

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Sound understanding of HACCP & Food and Safety Regulations & requirements;

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Flexibility to work a rotating roster including weekends and public holidays.

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Job Type: Permanent Full time

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Salary Package: $80,000 to $90,000 plus Super.

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📌 Chef De Partie Newcastle
🏢 SRG Hospitality
📍 Newcastle