"At Opal HealthCare, we know that companies don't succeed, people do."Our purpose is to bring joy to those we care for and our values of Compassion, Accountability, Respect and Excellence reflect that C.A.R.E is at the heart of everything we do. Opal HealthCare is one of Australia's leading private aged care providers, with over 149 Care Communities, caring for more than 14,000 residents and supporting over 23,000 team members nationwide.
About the Role
Lead with passion. Create memorable dining experiences. Make a real difference every day.
At Tweed Valley Care Community, great food is at the heart of resident wellbeing. We're looking for an experienced and passionate Head Chef to lead our culinary team, delivering nutritious, restaurant-quality meals that bring comfort, enjoyment, and connection to our residents.
This is an opportunity to combine your leadership and culinary expertise in a rewarding role where every meal you create has a meaningful impact.
What You'll Do

Lead and inspire the catering team to deliver exceptional dining experiences
Plan and prepare nutritious, high-quality meals that meet resident preferences and dietary requirements
Create seasonal menus and contribute to engaging food experiences for residents
Coach and develop kitchen team members through mentoring and on-the-job training
Ensure compliance with food safety, infection control, and workplace safety requirements
Manage ordering, stock control, and catering budgets to minimise waste and maximise value
Build positive relationships with residents and families to understand their dining preferences




Drive continuous improvement across hospitality services and resident satisfaction

Benefits & Rewards

Permanent full-time opportunity
Market-competitive salary package plus 12% superannuation
Paid parental leave and flexible public holiday options
Ongoing learning and development through the Opal HealthCare Academy
Scholarships of up to $15,000 for further study
State and national career progression opportunities
Team Member discounts, wellbeing programs and recognition initiatives
$5,000 referral bonus for eligible referrals
Industry-leading systems, technology and innovation
Supportive leadership team and rewarding career pathways

What You'll Bring

Certificate IV in Commercial Cooking, trade qualification, or equivalent
Food Safety Supervisor certification
Previous experience leading kitchen or hospitality teams
Passion for delivering outstanding food and customer experiences
Strong leadership, coaching, and people management skills
Sound understanding of food safety, WHS, and kitchen compliance requirements
Excellent organisational, communication, and time management skills
Ability to work collaboratively in a fast-paced environment
Willingness to complete:

Pre-employment medical
Police Check
NDIS Worker Screening Check

Make a Meaningful Move
Join a team that values your expertise, supports your growth, and empowers you to create memorable dining experiences for residents every day.
Apply now to take the next step in your culinary leadership career with Opal HealthCare.

📌 Head Chef - Tweed Valley Care Community (Tweed Heads West)
🏢 Opal HealthCare
📍 Tweed Heads West