13 Oct
|
THE VENUES COLLECTION
|
The Rocks
13 Oct
THE VENUES COLLECTION
The Rocks
Harbourfront Seafood Restaurant, part of The Venues Collection in The Rocks, is seeking an experienced Sous Chef to join as a full time leader in our kitchen. You will support the Head Chef, drive culinary excellence, and contribute to delivering memorable dining experiences for guests.
You will mentor junior staff, manage kitchen operations during service, and ensure compliance with food safety standards while maintaining high quality and consistency across menus.
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📌 Lead Sous Chef – Seafood Kitchen, High-Volume Excellence (The Rocks)
🏢 THE VENUES COLLECTION
📍 The Rocks