About the Role

We are an established hospitality business (2Fat Indians in Alkimos, Wa), seeking a skilled, passionate, and energetic Full-Time Cook to join our fast-paced kitchen team.

In this role, you will be responsible for planning and preparing high-quality meals, managing station operations, maintaining food safety standards, and ensuring smooth service for day to day operation and peak hours.

Key Responsibilities

- Plan, prepare, and present high-quality dishes according to venue standards and specifications.

*Manage kitchen prep, food stock control, order placement, and waste reduction.

*Ensure strict adherence to food hygiene, OH&S; guidelines, and local health safety regulations.

* Collaborate with the kitchen team to maintain meal timing, quality control, and consistent service delivery.

*Assist with menu development and seasonal special creation.

Skills & Qualifications Required Qualification:

- Certificate IV in Commercial Cookery (or equivalent formal cookery qualification).

Experience:





* Minimum 1 to 2 years of post-qualification full-time experience in a commercial kitchen setting.

*Strong organizational skills and the ability to work calmly under pressure in a busy kitchen environment.

- Excellent team communication and task management abilities.

What We Offer

1. Competitive Salary: $80,000 – $85,000 + Superannuation (based on experience).

2. Job Security:

Guaranteed full-time position (38 hours per week).

Great working workplace, balanced rosters, and career growth opportunities.

3. Free food on shift

How to Apply ; ​Please submit your up-to-date CV outlining your relevant commercial kitchen experience and qualifications @[email protected]

Pay: $80,000.00 – $85,000.00 per year

Benefits

- Employee discount
- Employee mentoring program
- Free drinks
- Free food
- Professional development assistance
- Salary packaging

Work Location: In person

📌 Cook (Full Time) (Alkimos)
🏢 2Fat Indians Alkimos
📍 Alkimos