Summary:

We are seeking a dedicated Kitchen Hand to join our dynamic team in the hospitality and catering industry. This part-time role is essential for maintaining the smooth operation of our kitchen, ensuring cleanliness and efficiency while supporting our chefs in food preparation. The ideal candidate will contribute to a positive dining experience for our guests by upholding high standards of hygiene and organisation.

Responsibilities:

- Assist in the preparation of food items as directed by the chefs

- Maintain cleanliness and organisation of the kitchen and dining areas

- Wash and sanitise kitchen utensils, equipment, and surfaces

- Support the chefs during service by ensuring timely availability of ingredients

- Adhere to food safety and hygiene regulations at all times

- Assist with stock management and inventory control





- Report any maintenance issues or safety hazards to the kitchen manager

Qualifications:

- Previous experience in a kitchen or hospitality environment is preferred

- Basic food safety and hygiene knowledge

- Ability to work in a quick-paced environment

- Strong communication and teamwork skills

- Flexibility to work various shifts, including evenings and weekends
- A positive attitude and willingness to learn

Company Overview

House Made Hospitality is a Sydney-based group behind 12 venues, known for thoughtful service and vibrant, welcoming spaces. We’re built on care, collaboration, and a drive to grow — with real opportunities, great perks, and a team that shows up for each other.

📌 Kitchen Hand | Martinez (Sydney)
🏢 House Made Hospitality
📍 Sydney