12 Oct
|
The Apollo Restaurant Group
|
Sydney
12 Oct
The Apollo Restaurant Group
Sydney
The Apollo Restaurant Group in Sydney is opening Baptiste, a new Parisian restaurant, and seeks a hands-on Sous Chef to join the opening team.
You will work with the Head Chef and Senior Sous to shape service standards, kitchen systems, and team development in a rapid-paced setting.As a solid leader with a calm approach, you'll manage preparation, service, stock, food safety and cost control while building a collaborative brigade that takes pride in its work.
J-*-Ljbffr
📌 Opening Sous Chef — Parisian Kitchen Leader Sydney
🏢 The Apollo Restaurant Group
📍 Sydney