13 Oct
|
Boydells
|
Maitland
Boydell's is seeking a motivated kitchen team member to lead services in our family-owned restaurant and cellar door venue. You will work across all kitchen areas and help deliver our brand in a casual fine dining setting.
We value energy, enthusiasm and collaboration; with at least 1 year of experience in a similar role at a venue of comparable quality, you will help us exceed guest expectations. Join a positive work environment where you contribute to outstanding food, wine and community in the
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📌 Lead Line Cook – Fine Dining Winery Kitchen (Maitland)
🏢 Boydells
📍 Maitland