About the role

As a chef you'll help maintain high standards across every dish that leaves the pass at The Glenelg Public House, a modern venue inspired by timeless hospitality: open flames, excellent steaks, boutique wines, and a kitchen that genuinely cares about craft.

Key responsibilities
Preparing, cooking and presenting dishes to established standards
Contributing ideas to seasonal menus using fresh produce and stock on hand
Delivering consistent quality and attention to detail for every guest
Helping with stock control, rotation, ordering and minimising wastage
Supporting and working alongside other kitchen team members
Keeping a positive, team-focused workplace in the kitchen
Following health, safety and food hygiene standards at all times

About you
Has experience as a Chef in a commercial kitchen
Holds a Certificate III or IV in Commercial Cookery (preferred, not essential)




Works well under pressure and enjoys being part of a team
Has a genuine passion for quality produce and well-executed food
Is reliable, consistent and takes pride in their work
Has experience cooking with meat, grills or open flame (a bonus, not essential)

About us The Glenelg Public House is located in the heart of Mermaid Beach. We are a renowned local steakhouse known for honest food, bold flavours and high-quality produce. We pride ourselves on exceptional dining experiences built on quality ingredients, classic techniques and genuine hospitality.

Benefits
Permanent full time and casual positions
Competitive pay based on experience
A supportive team where you can grow your skills

📌 Chef Mermaid Beach
🏢 Glenelg Public House
📍 Mermaid Beach