CookSRG Hospitality - Sails Lavender Bay, Mcmahons PointSRG Hospitality - Sails Lavender Bay is currently recruiting for Cooks to join our friendly and motivated team at Sails Lavender Bay, Mcmahons Point.From 2 hatted fine dining to stunning waterfront views and relaxed café fare, the group is diverse, offering a range of restaurant experiences to suit every occasion.About the RoleAs a Cook, you will be an integral part of our kitchen team, supporting daily service while maintaining high culinary and food safety standards in a fast-paced environment.About YouYou will ideally bring:Relevant culinary qualification and at least 1 year of relevant work experience OR a minimum of 3 years' experience in a similar role;Ability to multitask and perform well in a fast-paced environment while remaining calm under pressure;Reliability, punctuality,



and a strong work ethic;High standards of personal presentation and hygiene;A positive attitude and genuine passion for cooking;Strong teamwork and communication skills;Sound understanding of HACCP and Food Safety regulations;Flexibility to work a rotating roster, including weekends and public holidays.What We OfferPermanent full-time position;Market-competitive salary of $80,000 - $90,000 per annum, depending on experience;Opportunity to work with an established and growing hospitality group;Supportive team culture and career development opportunities within SRG.Employment DetailsJob Type: Full-time, PermanentWork Location: On-site (not remote)If you are passionate about food and hospitality and would like to be part of a dynamic, professional kitchen team, we would love to hear from you.

📌 Cook (Sydney)
🏢 SRG Hospitality
📍 Sydney