$***** per hour + Superannuation + Not-for-Profit BenefitsFull time permanent roleExciting things are happening at Catholic Healthcare!
We have more than 30 years of service in care and we now have over 6,000 employees working with us.
Our Mission is to promote the dignity, life and spirituality of older people through connected and inclusive communitiesAs a member of the Bodington Wentworth Falls Leadership team, you will be managing the smooth operation of the home's commercial kitchen and dining service, enabling our residents to enjoy a variety of fresh, nutritious meals on a daily basis.
The dining experience for our residents is important, meals needs to be creatively presented and tasty.About the RolePreparing fresh and nutritious meals for residents in line with their dietary needsManaging all resources within the kitchen including equipment and food supplies within your approved budgetMaintaining a hygienically clean kitchen that is fully compliant with the Aged Care quality standardsLead and mentor a great kitchen team of 14In addition,



there is a real opportunity to lift the culinary offering for our residentsAbout YouCertificate IV in Hospitality (Commercial Cookery)Leadership experience in a commercial kitchenStrong knowledge of HACCP, food safety and workplace health & safetyExperience with modified diets and aged care dining requirementsExcellent communication and team leadership skillsNDIS Worker Check and Police Check (or willingness to obtain)What We Can Offer YouNot-for-profit salary packaging to maximise your take-home payAccess to employee wellness and support programsFitness passport & discounted private health insurancePaid induction and onboardingOngoing training and career development opportunitiesBest places to Work ****- XREF Engage AwardsJoin Our TeamAt Bodington Wentworth Falls, you'll be part of a community where people genuinely care for one another.
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📌 Chef Manager - Bodington (Sydney)
🏢 Catholic Healthcare
📍 Sydney