11 Oct
|
The Lodge Jamberoo PTY
|
New South Wales
11 Oct
The Lodge Jamberoo PTY
New South Wales
Job Description
We are looking for a Chef de Partie – Weddings & Events | Visa Sponsorship Available About the role n
The Lodge Jamberoo is part of The Maywild Group, which has 5 amazing Wedding Venues. We're hiring a full-time Chef de Partie to join our catering team and start immediately.
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We cook European menus for weddings and events. The services are big and rapid, and every plate, and alot of fun.
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We're after someone who wants to stay and grow with the business. With five venues there's real room to move up.
What you'll do n
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Run your section through prep and service for weddings and events
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Work with the Head Chef on menus, tastings and seasonal changes
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Keep food safety, ordering and stock control tight
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Train and lead junior chefs and kitchen hands
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Deliver catering at other venues
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What you need n
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3 years' culinary experience, including time as a CDP or strong Demi
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Experience plating for large numbers without dropping quality
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Food safety certification, or the ability to get it within 30 days of starting
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Drivers License required
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What you get n
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$79k - $88k + super
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Visa sponsorship (Subclass 482 Skills in Demand) for eligible candidates
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Long-term role with a path to Sous Chef across our five venues
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#J-*****-Ljbffr
📌 Cdp - Catering (New South Wales)
🏢 The Lodge Jamberoo PTY
📍 New South Wales