Junior Restaurant Manager (Melbourne)

Junior Restaurant Manager (Melbourne)

12 Oct
|
Bomba Tapas Bar and Rooftop
|
Melbourne

12 Oct

Bomba Tapas Bar and Rooftop

Melbourne

About the role

Bomba is a bustling Spanish restaurant at the top end of Lonsdale Street with a stunning rooftop bar. We are open for dinner 7 nights a week and lunches for 5 of those days serving up delicious tapas, paellas and a sherry to match. We are looking to add another duty manager to the Bomba Restaurant team. This position offers candidates future growth opportunities into a senior management position, and shared responsibility of the Restaurant operations within a tight management circle. We are a smaller team of 8 - 10 FOH, with team culture and customer service being the centre of our philosophy.

Key responsibilities

- Follow and enforce Restaurant cycle of service standards

- Maintain both service and team culture standards

- Lead from the front as a hands on manager





- Shared responsibility of Restaurant operations within the management circle

About you

- 2+ years junior/senior management experience

- Full availability

- Skilled approach to all elements of the workplace

- Informed wine knowledge, Spanish wine and sherry is a bonus

- Able to follow and enforce Restaurant cycle of service standards

- Hands on, leading from the front manager

Benefits

- Award wages, can negotiate based on experience

- Delicious daily staff meals

- Staff knock off drinks

- Venue discounts

- Growth within the business

- Internal food and wine training

- Flexible roster – not all weekend days are necessary

📌 Junior Restaurant Manager (Melbourne)
🏢 Bomba Tapas Bar and Rooftop
📍 Melbourne

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