St Vincent’s Fitzroy Food Service department is seeking a Part-time Storeperson to support the central kitchen operations. The role involves receiving goods, storing them appropriately, and maintaining kitchen cleanliness in line with food safety standards.
You will assist with stock rotation, stock takes, and provide counter service to wards from the store window. The position is 20 hours per week (Mon-Thu) with advantages and a focus on wellbeing.
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📌 Part-Time Hospital Kitchen Storeperson (Melbourne)
🏢 St Vincent's Health Australia
📍 Melbourne
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