Chef/Sous Chef (Albert Park)

Chef/Sous Chef (Albert Park)

12 Oct
|
Basilico Pizzeria e Cuccina
|
Albert Park

12 Oct

Basilico Pizzeria e Cuccina

Albert Park

Experienced Chef | 6 Nights per Week

We are looking for an experienced, motivated and reliable chef to join our team in Albert Park, a well-established and vibrant area.

The ideal candidate will have strong experience working on both the grill and pass, with the ability to work efficiently and maintain high standards in a busy kitchen.

What we’re looking for:

- Proven experience on the grill and pass
- Efficient, organised and able to work under pressure
- References will be required
- Reliable, punctual and professional
- Clean, tidy and committed to excellent kitchen hygiene
- Strong teamwork and a positive attitude
- Passion for quality food and consistency
- Location: Albert Park
- Roster: 6 nights per week
- Experienced chef required
- Chance to join an established venue and team

If you’re a hardworking chef who takes pride in your work and can hit the ground running, we’d love to hear from you.

Pay: $63,900.00 – $89,700.00 per year

Work Location: In person

📌 Chef/Sous Chef (Albert Park)
🏢 Basilico Pizzeria e Cuccina
📍 Albert Park

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