Hospitality Recruitment Australia – Sydney CBD NSW
Head Chef position at a busy waterfront venue with stunning seafood produce and a European influence. This is a high-volume operation requiring confident management of busy weekend services while maintaining exceptional standards.
Key responsibilities
Lead and inspire a team of 12 chefs
Creative seasonal menu planning
Manage kitchen financials and cost control
Understand and execute the venue's brand and standards
About you
Highly experienced Head Chef
Robust leadership and problem-solving skills
Must already be in Australia with full working rights
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📌 Head Chef – $130K + Super (Sydney)
🏢 Hospitality Recruitment Australia
📍 Sydney
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