Lead Ready-Meals Production Chef (Hands-On Manager) (Sydney)

Lead Ready-Meals Production Chef (Hands-On Manager) (Sydney)

12 Oct
|
lewis continental kitchen
|
Sydney

12 Oct

lewis continental kitchen

Sydney

Lewis Continental Kitchen in Sydney is seeking a senior, hands-on leader to manage the ready-meals production operation. You will direct the kitchen team, coordinate workflows and ensure meals are produced safely and efficiently to approved recipes and schedules.

Working hours are 7:00am to 3:00pm, Monday to Friday, with no night or weekend shifts, offering a robust work‑life balance and opportunities to develop production processes within an established Australian food business.

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📌 Lead Ready-Meals Production Chef (Hands-On Manager) (Sydney)
🏢 lewis continental kitchen
📍 Sydney

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