Seasonal Deckhand & Seafood Processing Specialist 9 Month South Australia

Seasonal Deckhand & Seafood Processing Specialist 9 Month South Australia

11 Oct
|
Rashi Joshi
|
South Australia

11 Oct

Rashi Joshi

South Australia

Job Description
Rashi Joshi is seeking Deck Hands for an Oyster, Sardine and Tuna Farm in Port Lincoln, SA.
Start planned for early December ; role runs up to 9 months with possible extension to November .
Casual positions pay under the Aquaculture Award (MA ), with hourly or piece rates.
Training may boost pay per award levels.
Shift work, 30+ hours/week, 5:00am–3:30pm, on a 7-day roster.
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📌 Seasonal Deckhand & Seafood Processing Specialist 9 Month South Australia
🏢 Rashi Joshi
📍 South Australia

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