12 Oct
|
Sheraton
|
Sydney
Sheraton Sydney is seeking a Demi Chef to maintain an organised kitchen, ensure high standards of food preparation and presentation, and deliver exceptional guest experiences in a rapid-paced hotel environment.
You will support the team with food and beverage service periods, uphold food safety, and maintain section cleanliness. The role requires kitchen qualifications, a passion for hospitality, and working rights in Australia.
#J-18808-Ljbffr
📌 Demi Chef — Fast-Paced Kitchen, Flexible Hours & Perks (Sydney)
🏢 Sheraton
📍 Sydney