Alegre Bar and Dining in Barangaroo by the harbour seeks Chef de Partie (CDP) and commis chefs to join our team and showcase culinary expertise. We offer full time, part time and casual roles with a adaptable roster, staff meals, salary packaging and tips share, plus sponsorship for the right candidate.
Be part of a vibrant harbour-side dining scene open for lunch and dinner six days a week, working with a supportive kitchen team and opportunities to advance your skills.
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📌 Cdp & Commis Chefs — Flexible Rosters, Staff Meals, Tips Sydney (Australia)
🏢 Alegre Bar & Dining
📍 Australia
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