About the RoleWe are seeking enthusiastic and driven Food & Beverage Team Leaders to support our Food & Beverage leadership team across multiple venues within Bankstown Sports.Reporting to the Food & Beverage Manager, this hands-on leadership role combines operational excellence with people leadership.
Rather than being assigned to one venue, you'll be trained across a variety of outlets including Lady Banks Rooftop, Greenfield Station Bistro, La Piazza, Marrow & Co, Café areas and bars.As a key support person within the Food & Beverage team, you'll assist with leading shifts, coaching team members, maintaining service standards and ensuring smooth daily operations wherever support is needed most.
While the role has expanded beyond its original beverage focus, bar operations, beverage service standards, RSA compliance and beverage team development remain key components of the position.This role offers exceptional variety and exposure, making it an ideal stepping stone for hospitality professionals looking to further develop their leadership career.This is an excellent opportunity for an experienced Team Leader, Supervisor or ambitious hospitality professional ready to broaden their experience across multiple venues and take the next step in their leadership journey.Key ResponsibilitiesLead and support Food & Beverage operations across a variety of venues and service stylesAssist Food & Beverage Managers with daily operations, team leadership and guest service deliveryCoach, mentor and develop team members to achieve their potentialDrive exceptional customer service and guest satisfactionSupport beverage operations and uphold bar service standards and RSA complianceEnsure venue presentation, cleanliness and service standards are consistently maintainedSupport rostering, shift deployment and operational planningHandle guest feedback and service recovery with professionalism and confidenceFoster a positive,



engaged and high-performing team cultureAssist with onboarding and training of new team membersEnsure compliance with RSA, RCG, WHS and operational proceduresAbout YouYou're a passionate hospitality professional who leads from the front and thrives in a fast-paced environment.
You enjoy variety, developing people and working across different venues while delivering exceptional guest experiences.To be successful in this role, you'll bring:Solid understanding of beverage service, bar operations and RSA requirementsPrevious experience in a Team Leader, Supervisor or senior Food & Beverage roleStrong leadership skills with the ability to motivate and inspire othersA genuine passion for hospitality and guest experienceConfidence leading teams during busy service periodsExcellent communication, problem-solving and interpersonal skillsA proactive, hands-on approach and strong attention to detailExperience working in high-volume hospitality environmentsThe ability to adapt quickly across different teams and venuesCurrent RSA, RCG and NSW Competency CardFlexibility to work evenings, weekends and public holidaysProfessional presentation and a positive, can-do attitudeWhy Work With UsStructured cross-training across Lady Banks, Greenfield Station, La Piazza, Marrow & Co and other Food & Beverage outletsGain exposure to multiple styles of hospitality operations and leadershipExcellent pathway into Food & Beverage Management and broader leadership opportunitiesOngoing leadership development and hospitality trainingJoin one of Australia's largest and most successful hospitality groupsSupportive leaders who are invested in your growth and successAbove-award conditions and competitive remunerationDaily meal allowance and provided uniformFree secure underground parking and discounted car washesEmployee rewards, recognition programs and team member benefitsIf you're looking for a leadership role that offers variety, development and genuine career progression, we'd love to hear from you.
#J-*****-Ljbffr

📌 Food & Beverage Team Leader - Rainforest (Sydney)
🏢 Sports Endeavors
📍 Sydney