Tabuk Pty Ltd in Brunswick Heads is seeking a Chef (Full time) to lead kitchen operations, plan menus and deliver high-volume meals for club-style and bistro service. You will ensure consistency in quality, taste, portioning and presentation while maintaining food safety and cost controls.
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Required: Cert‑IV or higher in Commercial Cookery and 1–2 years’ experience in a commercial kitchen; robust organisational and communication skills; flexibility for evenings, weekends and functions.
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📌 Bistro & Functions Chef Menu Innovation & Large Events Tamworth
🏢 Business Nest
📍 Tamworth
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