10 Oct
|
Redcape Hotel Group
|
Central Coast
10 Oct
Redcape Hotel Group
Central Coast
Job Description
Chefs & Cooks | The Entrance Social Club
Bring your kitchen skills to the social side of The Entrance.
Home toMrs May Bistro and BarandTaffy's Sports Bar,The Entrance Social Clubbrings together courtyard catch-ups, big sporting moments and live music.
With seafood favourites, bar snacks and pub classics with a twist, food is a big part of what brings people through the doors.
Redcape Hospitalityis looking forChefs & Cooksto join the kitchen on acasual basis, with***** hours per week available.
We welcome applicants at different stages of their kitchen careers.
If you have previous cooking experience, take pride in your food and enjoy a busy service with a good team, we'd love to hear from you.
Why you'll love this opportunity
Immediate starts available—get into your next kitchen role without the wait
Work alongside a longstanding kitchen team in a positive, supportive environment
Build your skills with practical training across kitchen sections and support from experienced chefs
Potential for full-time roles for the right candidates
Access career opportunities across Redcape's 50+ venues
Enjoy 40% off food and drinks, plus 10% off bottle shop purchases across Redcape
What you'll be doing
Prepare and cook meals to recipe and presentation standards
Set up your section and keep prep on track for service
Work with the team to deliver orders accurately and on time
Help across kitchen sections during busy periods
Maintain a clean, organised kitchen and follow food safety procedures
Support stock rotation, portion control and waste reduction
What we're looking for
Previous cooking experience, preferably in a high-volume pub or restaurant
Solid teamwork, communication and a reliable approach
Ability to stay organised and manage competing orders
Certificate III in Commercial Cookery desirable, but not essential
Availability across lunch, dinner, weekends and public holidays, including occasional split shifts
About Redcape Hospitality
It's our people who make Redcape what it is—over 2,000 people across 50+ venues, looking out for each other and taking pride in great hospitality.
That's what keeps our pubs humming and our communities coming back.
We invest in our people and promote from within, with many of our leaders building their careers from frontline roles.
If you love hospitality and want to be part of a team that backs you, helps you grow and enjoys what they do, we'd love to meet you.
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📌 Chefs & Cooks | The Entrance Social Club (Central Coast)
🏢 Redcape Hotel Group
📍 Central Coast