Chefs & Cooks | The Entrance Social Club (Central Coast)

Chefs & Cooks | The Entrance Social Club (Central Coast)

10 Oct
|
Redcape Hotel Group
|
Central Coast

10 Oct

Redcape Hotel Group

Central Coast

Job Description
Chefs & Cooks | The Entrance Social Club n
Bring your kitchen skills to the social side of The Entrance.
n
Home to
Mrs May Bistro and Bar
and
Taffy's Sports Bar
,
The Entrance Social Club
brings together courtyard catch-ups, big sporting moments and live music. With seafood favourites, bar snacks and pub classics with a twist, food is a big part of what brings people through the doors.
n
Redcape Hospitality
is looking for
Chefs & Cooks
to join the kitchen on a
casual basis
, with
***** hours per week available
.
n
We welcome applicants at different stages of their kitchen careers. If you have previous cooking experience, take pride in your food and enjoy a busy service with a good team, we'd love to hear from you.
Why you'll love this opportunity n
n
Immediate starts available—get into your next kitchen role without the wait
n
Work alongside a longstanding kitchen team in a positive, supportive environment
n
Build your skills with practical training across kitchen sections and support from experienced chefs
n
Potential for full time roles for the right candidates
n
Access career opportunities across Redcape's 50+ venues
n
Enjoy 40% off food and drinks, plus 10% off bottle shop purchases across Redcape
n
What you'll be doing n
n




Prepare and cook meals to recipe and presentation standards
n
Set up your section and keep prep on track for service
n
Work with the team to deliver orders accurately and on time
n
Help across kitchen sections during busy periods
n
Maintain a clean, organised kitchen and follow food safety procedures
n
Support stock rotation, portion control and waste reduction
n
What we're looking for n
n
Previous cooking experience, preferably in a high-volume pub or restaurant
n
Strong teamwork, communication and a reliable approach
n
Ability to stay organised and manage competing orders
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Certificate III in Commercial Cookery desirable, but not essential
n
Availability across lunch, dinner, weekends and public holidays, including occasional split shifts
n
About Redcape Hospitality n
It's our people who make Redcape what it is—over 2,000 people across 50+ venues, looking out for each other and taking pride in great hospitality. That's what keeps our pubs humming and our communities coming back.
n
We invest in our people and promote from within, with many of our leaders building their careers from frontline roles. If you love hospitality and want to be part of a team that backs you, helps you grow and enjoys what they do, we'd love to meet you.
#J-*****-Ljbffr

📌 Chefs & Cooks | The Entrance Social Club (Central Coast)
🏢 Redcape Hotel Group
📍 Central Coast

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