Crystalbrook Sam in Adelaide is seeking a skilled and passionate chef to confidently run a kitchen section within our busy hotel restaurant, ensuring every service meets high standards of flavour and presentation.
You will organise daily preparation, guide Demi and Commis Chefs and collaborate with senior culinary leaders to use produce thoughtfully, reduce waste and contribute fresh ideas.
This full time role operates on a seven-day rotating roster, including evenings, weekends and public
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📌 Chef De Partie — Luxury Hotel Kitchen Lead (Adelaide)
🏢 Crystalbrook Sam
📍 Adelaide
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