WE'RE HIRING – CHEF Location: Liverpool, NSW Position: Chef – Chinese/Asian Cuisine Employment Type: Full time We are seeking a skilled, reliable, and motivated Chef to join our busy takeaway food business located in Liverpool. The ideal candidate will have experience preparing Chinese or Asian cuisine, be able to work efficiently in a fast-paced kitchen, and maintain high standards of food quality, hygiene, and presentation.

Key Responsibilities

- Prepare and cook a variety of Chinese and Asian dishes.
- Ensure food quality, consistency, and presentation meet our standards.
- Maintain a clean, organised, and hygienic kitchen.
- Manage food preparation and cooking during busy service periods.
- Monitor stock levels and minimise food waste.
- Follow food safety procedures and workplace health and safety requirements.
- Work effectively with other team members to ensure smooth daily operations.

Requirements

- Previous experience as a chef, preferably in Chinese or Asian cuisine.




- Ability to work independently and efficiently under pressure.
- Strong time management and organisational skills.
- Reliable, punctual, and committed to maintaining high standards.
- Good understanding of food safety and kitchen hygiene.
- A positive attitude and ability to work as part of a team.

What We Offer

- A supportive working environment.
- An opportunity to join an established and busy food business.
- Potential for long-term employment and career development.

How to Apply Email to [email protected] If you are passionate about cooking and believe you are the right person for this position, please send your resume and a brief introduction outlining your relevant experience. Employer details will be disclosed to shortlisted candidates. We look forward to hearing from you!

📌 Chef (Sydney)
🏢 HAVE RICE
📍 Sydney