Chef – Full-Time

TaoTie Pty Ltd, trading as TAKE Japanese Restaurant, is a Japanese restaurant located in Bateman, WA. Our menu includes ramen, udon, donburi, bento, Japanese curries, tempura and a range of other Japanese dishes, with a particular focus on authentic Japanese ramen and hot dishes.

We are seeking an experienced Chef to join our team in a full-time position at 4/22 Parry Avenue, Bateman WA 6150.

About the Position The successful applicant will work as part of our kitchen team and be responsible for preparing and cooking a range of Japanese dishes while maintaining consistent food quality, presentation and kitchen standards.

Key Duties

- Plan and organise daily food preparation and cooking across the restaurant's menu, including ramen, udon, donburi, bento, curries, tempura and other Japanese dishes.
- Prepare, season, cook and portion dishes in accordance with established recipes and service requirements.
- Prepare ramen and associated components, including broths, noodles, toppings, sauces and garnishes.
- Monitor the quality, flavour, temperature, portion size and presentation of dishes throughout preparation and service.
- Estimate food requirements and costs, assist with ordering ingredients, check deliveries and maintain appropriate stock and storage levels.
- Assist with menu planning, recipe development, seasonal dishes and specials, taking into account customer demand and ingredient costs.
- Coordinate kitchen preparation and workflow to ensure efficient and timely service.
- Maintain and enforce food safety, hygiene,



sanitation and allergen-control procedures.
- Train and guide kitchen staff in preparation methods, recipes, portion control, equipment use and safe work practices.

Qualifications and Experience

Applicants should have

· a relevant Diploma-level qualification or equivalent in commercial cookery, hospitality or a related field;

· at least 2 years of full time equivalent relevant experience in commercial cookery and/or restaurant management involving hands-on kitchen operations;

· demonstrated experience in preparing and cooking Japanese or other Asian cuisine;

· demonstrated experience and knowledge in preparing and cooking authentic Japanese ramen, including ramen broth, noodles, toppings and accompaniments;

· experience working in a fast-paced, high-volume restaurant environment;

· strong kitchen operations, stock control and food cost management skills; and

· Japanese language skills would be an advantage, but are not essential.

Employment Details

- Position: Chef
- Employment: Full-time
- Hours: 38 hours per week
- Salary: $80,000 per annum plus superannuation
- Location: 4/22 Parry Avenue, Bateman, WA 6150

To apply, please send your resume to [email protected]. Job Type: Full-time

Pay: $80,000.00 – $85,000.00 per year

Ability to commute/relocate

- Bateman WA 6150: Reliably commute or planning to relocate before starting work (Required)

Education:
- Diploma (Required)

Experience:
- Chef: 2 years (Required)

Work Authorisation:
- Australia (Required)

Work Location: In person

📌 CHEF (Bateman)
🏢 TAOTIE
📍 Bateman