11 Oct
|
Rydges Geelong
|
Geelong
11 Oct
Rydges Geelong
Geelong
Are you passionate about creating great food and delivering memorable guest experiences? Join the team at Rydges Geelong, one of Geelong's leading hotels, where you'll be part of a supportive kitchen team within the renowned EVT Group.
We are seeking an enthusiastic and reliable Cook/ Chef De Partie who thrives in a fast-paced hospitality environment and takes pride in producing quality meals while maintaining the highest food safety and presentation standards.
About the Role
Reporting to the Head Chef, you will be responsible for:
- Preparing and cooking high-quality dishes across breakfast, lunch, dinner, functions and events
- Maintaining food quality, consistency and presentation standards
- Assisting with stock rotation, ordering and inventory control
- Ensuring compliance with food safety, hygiene and WHS standards
- Working collaboratively with chefs and front-of-house teams
- Contributing to menu development and daily specials where appropriate
- Maintaining a clean and organised kitchen environment
What We're Looking For
- Previous experience as a Cook in a hotel, restaurant, café or hospitality environment
- Relevant culinary qualifications preferred
- Strong understanding of food safety and hygiene requirements
- Ability to perform under pressure in a busy service environment
- Excellent communication and teamwork skills
- Flexible availability, including weekends, evenings and public holidays
- Positive attitude and willingness to learn and grow
Why Join EVT & Rydges Geelong? At EVT, we're more than just hotels.
We create exceptional experiences for our guests while building rewarding careers for our people.
EVT Employee Benefits & Perks
- Staff accommodation and dining discounts across EVT hotels and resorts
- Discounts at QT Hotels, Rydges Hotels and other EVT venues
- Cinema discounts through Event Cinemas
- Employee referral incentives
- Career progression opportunities across EVT's national portfolio
- Ongoing training and professional development
- Recognition and reward programs
- Access to employee wellbeing initiatives
- Uniforms provided
- Free on-site parking (where available)
A Safe, Respectful and Supportive Workplace At Rydges Geelong, we are committed to fostering a workplace where everyone feels welcome, respected and valued.
We pride ourselves on
- A positive and inclusive team culture
- Strong leadership and supportive management
- Safe work practices and employee wellbeing
- Equal chance employment
- Diversity and inclusion across all areas of the business
- Open communication and teamwork
Whether you're an experienced cook looking for your next challenge or someone eager to develop your hospitality career, we'd love to hear from you.
Apply Now
Join a team that values passion, teamwork and exceptional guest service.
Rydges Geelong Cnr Gheringhap & Myers Street, Geelong VIC
Applications will be reviewed as they are received, so don't miss this opportunity to become part of the EVT family.
Pay: $70,000.00 – $76,000.00 per year
Benefits
- Employee discount
- Professional development assistance
- Salary packaging
- Visa sponsorship
Work Location: In person
📌 Full-Time Cook/Chef De Partie | Rydges Geelong
🏢 Rydges Geelong
📍 Geelong