11 Oct
|
Bakers Maison-Employees
|
Revesby
11 Oct
Bakers Maison-Employees
Revesby
Summary
Join our team as a Production Process Worker on the night shift (10pm-6am, Monday to Friday). This role involves working in a quick-paced manufacturing environment, ensuring strict adherence to both Work Health Safety and Food Safety and Quality standards. Whilst commencing as Casual, there is opportunity to quickly move into a regular 5 shifts per week roster.
Responsibilities include
– Maintain a clean and safe working environment
– Follow production processes to ensure food safety & quality standards are met
– Report any issues or malfunctions to the supervisor
– Assist in the packaging and labelling of finished products
– Collaborate with team members to achieve production targets
– Operate machinery and equipment in the production line (depending on skills & experience).
Qualifications
– Previous experience in a food manufacturing role is preferred
– Must be available to work night shift (10pm – 6am)
– Strong attention to detail and commitment to quality
– Good communication skills and ability to work in a team
– Basic understanding of health and safety regulations in a manufacturing environment
📌 NIGHT SHIFT – Food Process Worker (Revesby)
🏢 Bakers Maison-Employees
📍 Revesby