11 Oct
|
Minor International
|
Sydney
11 Oct
Minor International
Sydney
Oaks Cypress Lakes Resort is seeking a service-driven Food & Beverage Manager to lead the restaurant and bar operations on a full time basis. The role focuses on delivering exceptional guest experiences, managing the F&B; team, and promoting the property's dining offerings.
Successful candidates will have 12+ months supervisory experience, 3+ years in hospitality, and a current RSA certificate. Evening shifts and weekend work are a requirement, with opportunities for career growth within Minor
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📌 F&B Manager: Lead Service & Guest Experience (Sydney)
🏢 Minor International
📍 Sydney