- Four-day work week (38 hours): a commitment to work-life balance that holds
- A team culture built on support, high standards, and real pride in the product
- Work in one of Australia's most recognised pastry teams

Lune exists to create exceptional experiences, moments of joy, and excellence in the everyday. We’re looking for 2 x Senior Pastry Chefs to join our team at our Lonsdale St CBD venue. These are full-time roles for chefs who are passionate about pastry and lamination, thrive in a rapid-paced production environment, and are motivated to continually grow their skills.

Working in beautifully designed facilities with a progressive workplace culture, you’ll be part of the team responsible for producing our signature viennoiserie to the highest standards. You’ll bring both technical skill and a willingness to collaborate, while maintaining quality, speed, and consistency across every stage of production.

What the role involves:

- Hands-on production of viennoiserie from start to finish
- Assist with the day-to-day coordination of kitchen staff to align with production requirements
- Deliver the training of line staff, including the providing of feedback and guidance to support development of junior staff
- Ensuring that high standards of food safety, hygiene,



and presentation are maintained to company standards
- Working as part of a cohesive team to meet daily production goals
- Contributing to a positive, collaborative kitchen culture

We’re looking for people who:

- Have a minimum of 2 years’ experience in a high calibre pastry production or restaurant kitchen
- Ideally have previous kitchen leadership experience (desirable, not essential)
- Demonstrate resilience, accountability, and a positive attitude
- Are motivated, ambitious, and determined to excel in their craft
- Have full working rights in Australia, can work full-time hours and are flexible with their rostered days

What we offer:

- 2 x full-time roles in a high-performance pastry kitchen
- A 4-day work week, with consistent day hours (38 per week) and a strong focus on work/life balance
- Employee benefits including paid parental leave, EAP access coffee perks and a free pastry on shift
- Training across all operational sections
- A team culture built on Lune’s values: Pride, Positivity, Respect, Growth and Excellence

We're hiring now! Please apply with your resume and a short cover letter telling us about yourself and why you’d be a great fit for this role.

Questions? Email: c****[email protected]

📌 Senior Pastry Chef | Lune Lonsdale (Melbourne)
🏢 Lune
📍 Melbourne