Head Chef Waterfront Kitchen Leader & Menu Innovator Sunshine Coast Regional (Australia)

Head Chef Waterfront Kitchen Leader & Menu Innovator Sunshine Coast Regional (Australia)

10 Oct
|
Green Zebra Restaurant and Bar
|
Australia

10 Oct

Green Zebra Restaurant and Bar

Australia

Green Zebra Restaurant & Bar is seeking an experienced Head Chef to lead our kitchen team on the Sunshine Coast. This hands-on leadership role requires ownership of the kitchen, rostering, and menu development while maintaining quality and consistency.

Located at Parrearra, the role offers growth opportunities, a supportive management team, and a market-market-market-competitive salary with regular reviews. Australian working rights are required.
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📌 Head Chef Waterfront Kitchen Leader & Menu Innovator Sunshine Coast Regional (Australia)
🏢 Green Zebra Restaurant and Bar
📍 Australia

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