09 Oct
|
Ride Enterprises Pty T/as Malt Dining and Malt Traders
|
Brisbane
09 Oct
Ride Enterprises Pty T/as Malt Dining and Malt Traders
Brisbane
Summary:The Restaurant Manager Supports the FOH manager to oversee the daily operations of a food service establishment, ensuring high-quality service and food.Responsibilities: Develop and implement operational policies and procedures Maintain cleanliness and hygiene Deal with customer complaints and resolve issues Qualifications 1+ years of restaurant management/ Supervisor experience Strong interpersonal, leadership, and communication skills Knowledge of food preparation and service Ability to manage personnel effectively Ability to multitask and work under pressure Excellent customer service skills Ability to work flexible schedule, including nights and weekends.
📌 Restaurant Manager (Brisbane)
🏢 Ride Enterprises Pty T/as Malt Dining and Malt Traders
📍 Brisbane