Job Title: Barista Job Summary:As a Barista in the dynamic hospitality and tourism industry, you will be the face of our coffee service, responsible for crafting high-quality beverages, delivering exceptional customer service, and contributing to a welcoming and energetic atmosphere.
You will work closely with a team of diverse individuals, serving locals and tourists alike, creating memorable experiences through your coffee expertise and interpersonal skills.
Key Responsibilities:- Prepare and serve a variety of coffee beverages, specialty drinks, and food items in accordance with company standards.
- Maintain cleanliness and organization of the coffee bar and seating areas, adhering to health and safety regulations.
- Engage with customers to provide a friendly and inviting experience, taking orders and offering recommendations.
- Operate coffee equipment, ensuring it is clean and in good working order.
- Manage cash register, process payments, and handle accurate cash transactions.
- Assist in inventory management, including receiving stock, monitoring supplies, and notifying the manager of shortages.
- Participate in training and development opportunities to enhance coffee knowledge and barista skills.
- Collaborate with team members to ensure efficient service and a positive working environment.




- Handle customer inquiries, feedback, and concerns with professionalism and care.
Skills:- Strong knowledge of coffee preparation techniques, equipment, and various brewing methods.
- Excellent customer service skills with a positive attitude and effective communication abilities.
- Ability to work in a fast-paced environment, multitasking while maintaining attention to detail.
- Team-oriented mindset with a cooperative spirit to foster a supportive work culture.
- Basic mathematical skills for handling cash and transactions.
- Passion for coffee and dedication to creating high-quality beverages.
Qualifications:- Previous experience as a Barista or in a similar role in the hospitality industry is preferred.
- Certification in Barista training or coffee-making courses is a plus.
- Understanding of food safety regulations and compliance with health standards.
- Availability to work flexible schedule, including weekends, holidays, and early mornings.
- Attention to detail and a commitment to delivering high-quality service.Join our team and contribute to creating delightful coffee experiences for our valued guests in Australia's vibrant hospitality and tourism sector!

📌 Barista (Brisbane)
🏢 MARCHETTI CAFE
📍 Brisbane