Employer Sponsored Jobs in Sydney, NSW seeks a capable Sous Chef to co-manage the kitchen and support the Head Chef.
You will drive day-to-day operations, costed menus, and staff development while delivering high-quality dishes on every shift.
This hands-on deputy role requires HACCP compliance, strong leadership, and the ability to mentor a young brigade within a high-volume setting.
There is a route to sponsorship for the right candidate.
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📌 Deputy Head Chef — High-Volume Kitchen Leader (Sydney)
🏢 Employer Sponsored Jobs
📍 Sydney
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