Merivale is seeking a casual Pastry Chef to join the kitchen team at Hotel Centennial, Woollahra, Sydney.
You will prepare pastries and desserts with seasonal ingredients, delivering care, creativity and precision during busy service.
Work with a passionate team, focus on flavour and technique, and enjoy staff perks and opportunities for development within a family-owned hospitality group across Australia.
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📌 Casual Pastry Chef: Craft Seasonal Desserts In Style (Sydney)
🏢 SmartRecruiters
📍 Sydney
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